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actual product
OUR SOLUTION
FOR DAIRY-FREE
BARISTA
✔ High air incorporation
✔ Small bubble size (resulting in a creamy mouth feel)
✔ High foam liquid content (wet foam - also resulting in a creamy mouth feel)
✔ Stable over long period of time (more than 1 h)
✔ Very slow coalescence of the air bubbles
✔ Slow liquid drainage of the foam
TRY IT YOURSELF!
We are currently sampling our product and would love to get your opinion as well! Get in touch with us to learn more about our samples.
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